Thursday, November 29, 2012
$70 saved is $70 earned
It is hard to believe that I have seen people argue that fast food is a good deal financially because it costs less to buy it than to cook a similar meal yourself when you figure in the value of your time. But let's get serious here -- unless you are telling your boss, "I'll be leaving work thirty minutes early today so I can cook dinner for myself, and you can dock my pay," it does not cost you a penny to make dinner. In fact, let's turn this around.
You can easily cook a delicious, healthy dinner for four people for less than $10, whether you want to make homemade pizzas or simply roast a chicken, bake potatoes, and steam some vegetables. To roast a chicken, just put it in a baking pan, sprinkle with salt and pepper, and if you want to get fancy, use garlic salt and a little rosemary, which will take you less than five minutes. Stick it in the oven. Put the potatoes in a pan and stick them in the oven. Leave the kitchen to do something else for 45 minutes. Come back and check on the potatoes and chicken. If they are done or almost done, put the vegetables in a steamer. Frozen vegetables are often less expensive than fresh, and if you really don't have the two minutes it takes to rinse and chop up broccoli, take 30 seconds to rip open a bag of frozen. Set the table while the vegetables are steaming. If you want some gravy, you can make that from scratch in about five minutes.
Ten years ago, we spent $14,000 on food in one year for our family of five! A year later that number had fallen to only $6,000 because we almost completely stopped going out to eat when we were at home. In other words, we would only eat out if we were in the midst of running errands or traveling. If we were home, we didn't all pile into the car to go somewhere for dinner. That was also when it hit me that eating out also takes a lot of time! From the time we left until the time we walked back into the door, it was usually two hours or more. We can cook, eat, and clean up at home in far less time. And yes, we do still go out to eat to celebrate a special occasion sometimes, but it is usually coupled with errands or a trip to the theater in Chicago.
And this can be extended well beyond food. My biggest coup was when we were building our house. I sat down with a kitchen designer at a national chain home improvement store, and kitchen cabinets would have totaled $9,000. After I recovered from the sticker shock, I recalled seeing a factory outlet for kitchen cabinets in Arthur, IL. My daughter and I took measurements of our kitchen and went to the store, which was a huge warehouse with cabinets organized by finish and color. We spent about four hours going through the stacks of cabinets, and finally found a style that had every size that we needed. The total bill was less than $3,000, saving us $6,000 for four hours of work!
So, the next time you catch yourself thinking that something is not worth your time to do, stop and do the math. You will probably discover that you will actually save quite a bit of money by doing it yourself!
This post has been shared at the Prairie Homestead and the Healthy Home Economist.